Heston Blumenthal, owner and chef of the world-renowned restaurant The Fat Duck in a small U.K. village called Bray, shares how he defies conventions and expectations to make one of his most famous and unusual dishes.
Bacon and Egg Ice Cream
by Spam · September 18th, 2009 · 3 Comments · Eats
Tags: bacon·Bray·dessert·Discovery Channel·Discovery Science·eggs·food·Heston Blumenthal·ice cream·The Fat Duck·U.K.
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