Goodness knows that there’s no shortage of bacon recipes available on the web, but if you want to add to your skills with some in-person experience, the options are not quite as plentiful. Luckily, we here at the Ministry are looking out for your best interests.
If you live in the Wasington, D.C. metropolitan area — or if you’ll be there for Thanksgiving weekend — recreational cooking school (and wine bar and retail store) Cookology will be offering a whole day of classes on Sunday, November 29th, during which you can learn how to make all sorts of fantastic bacon dishes. The class schedule and details of each session are as follows:
- Baking Breads with Bacon, 11:00 a.m. to 1:00 p.m.:
Everything is better with bacon – even bread! Learn to make three savory and delicious breads with our professional pastry chef Brad Spates.
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Twice Baked Potato and Bacon Biscuits
Sweet Bacon Cornbread
Pork Belly and Onion Bread
- Bacon Hors d’Oeuvres, 2:00 to 4:00 p.m.:
Friends and family will love these delicious bites of bacon! These recipes are perfect for cocktail, dinner or potluck parties – or just as a tasty snack!
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Pecan Crusted Goat Cheese with Bacon Cognac Butter
Bacon and Oven Roasted Corn Gougeres
Bacon and Carmelized Onion Pizzetas
- Crazy Bacon!, 5:00 to 7:00 p.m.:
Go crazy with bacon! This is a great class where you’ll learn three outrageously tasty and fun ways to make bacon!
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Candied Bacon
Chocolate Covered Bacon
Chicken Fried Bacon
As an added bonus, Cookology is located in the Dulles Town Center Mall, so you can bang out some of your holiday gift shopping between classes. Each class will set you back $49, and you can register online right now.
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