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	<title>Ministry of Bacon &#187; Discovery Science</title>
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		<title>Bacon and Egg Ice Cream</title>
		<link>http://ministryofbacon.com/2009/09/18/bacon-and-egg-ice-cream/</link>
		<comments>http://ministryofbacon.com/2009/09/18/bacon-and-egg-ice-cream/#comments</comments>
		<pubDate>Fri, 18 Sep 2009 17:28:53 +0000</pubDate>
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				<category><![CDATA[Eats]]></category>
		<category><![CDATA[bacon]]></category>
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		<category><![CDATA[Discovery Channel]]></category>
		<category><![CDATA[Discovery Science]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Heston Blumenthal]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[The Fat Duck]]></category>
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		<description><![CDATA[Heston Blumenthal, owner and chef of the world-renowned restaurant The Fat Duck in a small U.K. village called Bray, shares how he defies conventions and expectations to make one of his most famous and unusual dishes.]]></description>
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<p>Heston Blumenthal, owner and chef of the world-renowned restaurant The Fat Duck in a small U.K. village called Bray, shares how he defies conventions and expectations to make one of his most famous and unusual dishes.</p>
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